Gastronomy Facilitation/Staffing

Our team of skilled gastronomy facilitators and staff are dedicated to delivering exceptional culinary experiences during retreat events. They possess expertise in food preparation, presentation, and service. Our facilitators and staff ensure that participants receive nourishing and delicious meals that are tailored to their dietary needs. With a focus on using fresh, locally sourced ingredients, our gastronomy facilitators create memorable dining experiences that contribute to the overall rejuvenation and wellness of participants. Wait staff, sommelier’s, kitchen maintenance staff, trust Pūr White Enterprises to find and acquire the professionals needed to fulfil your event’s needs.